Meat processing machine Marel Minced Meat System DMM10/RC0521, 7645036TRADING#17439-01

Machine for working bones and tendons to obtain excess meat.

DMM10:

- applying a gentle pressure to obtain meat which has been left on the bone after prior boning from pig, beef or lamb bones

- the resulting structured processing of meat has the same quality as manual trimming

- boned meat requires secondary filtration to remove tendons, cartilage and occasionally occurring bone particles


DMM10 is equipped with:

- standing frame with pressing roller, entrance cover

- lifting equipment for dismantling parts before cleaning the hydraulic unit

- control panel for operation

- made of stainless steel and other non-corrosive materials

- capacity: 750 kg/h

- standard design for bones at 0 to 6 °C

- transport frame, which is used for fixation to the floor of the production hall

- hydraulic oil: HD46

- electrical cabling 15 m


SEPAmatic 410 is equipped with:

- a frame and a separation belt unit consisting of a highly elastic crushing belt and a rotating perforated belt

- panel control

- made of stainless steel and other non-corrosive materials

- perforated drum with 2 mm holes

- connecting cover for entry to DMM10

Machine dimensions: 3440 mm x 1890 mm x 1960 mm, weight 1850 kg.


The equipment is nearly new, approximately 80 working hours were in operation.

All attestations and original purchase contract available.


The reception of the bid will be awarded with reservation until the approval of the entitled party.